Welcome to Eavy's!

Welcome to Eavy’s Incredible Edibles! Order online and schedule your pickup for cakes, pies, and trending treats. Catering available for all occasions.

Welcome to Eavy's Incredible Edibles
Indulge in the flavors of the South with our creative cakes, pies, and trending treats. Order online and schedule your pickup today!
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Southern Comfort
Experience the warmth and hospitality of Louisiana with our homemade pecan pies, a true taste of Southern tradition.
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Celebrate with Eavy's
Let us create the perfect cake for your birthday, anniversary, or special event. Catering available!
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Eavy's Edibles Delights

Welcome to Eavy’s Incredible Edibles, where Tammie Murrell crafts creative cakes, pies, and trending treats. Order online and schedule your pickup today!

Eavy's Incredible Edibles

Hey there! Welcome to Eavy’s Incredible Edibles, right in the heart of Lake Charles at 1707 Legion St! We’re super excited to have you join us! At Eavy’s, we’re all about bringing a little down-home goodness and Southern charm to brighten your day. Our doors are wide open, so come on in and discover a world of delightful treats that are as amazing as they are tempting. From delicious pastries to scrumptious confections, we pour love into every bite! Bring your favorite buddy and stop by to enjoy the sweet smells and friendly faces. We can’t wait to share some happiness and create yummy memories together!

337-302-9407

Craveable Cajun Cuisine

At Eavy’s Incredible Edibles in Lake Charles, Louisiana, our menu is all about homemade happiness with a playful Southern twist. We proudly serve a delightful mix of cakes, pies, and one-of-a-kind creative snacks you won’t find anywhere else. Every treat is crafted with love, a little Louisiana flair, and a whole lot of joy—because good food should make you smile before you even take the first bite.

“America’s 100 Best Bakeries” by Food & Wine

Freshly baked bread, classic café sandwiches, salads, and satisfyingly sweet treats—all made by students pursuing their degree in baking and pastry under the guidance of CIA chefs.